Tigrr now roars in Mougins!

A hint of chill music in the right doses; parasols that shake their bangs in the subtle breeze; a marriage of gold and terracotta hues to spice up the spirits; a soothing panorama of the Grasse hillsides, caressed by the golden light of the almost setting sun… Welcome to Tigrr Mougins, nestled in the wonderful setting of Mas Candille*****

Created in 2013 by Jérôme Foucaud, the son and grandson of hoteliers, Tigrr is a hit wherever it goes.

While each establishment has its own identity, they all share common features: the atmosphere, the music and events program, the inevitable pétanque court, and of course, the à la carte specialties.

Refined Asian flavors

To launch the Mougins restaurant, “Madame Pam”, the long-standing chef at our other establishments, made the trip in person, to ensure that Tigrr’s “patte” would be respected. Originally from Cambodia, she has designed a menu that draws on the best flavors of Asia, particularly those of her native country and Thailand, while adding her own personal touch. Her signature dishes include beef salad, green curry, sea bream in banana leaves and homemade sushi. Not forgetting the famous Peking duck, inspired by classics from China.

The chef and her teams favor fresh, noble ingredients, such as Angus beef or Cimental fillet, as well as imported spices to give each dish an incomparable flavor. When it comes to bread, the focus is on local talent, with the excellent creations of Christophe Boutès from La Mouginoise des Pains. As for the signature cocktails, they too reveal unique aromas, tinged with exoticism!

The house motto: ” quality, upscale hospitality and conviviality “! Because at Tigrr, more than just eating or sipping a drink, we offer a real experience, which varies according to the day of the week.

A summer program of events

So, this summer, from Monday to Saturday, customers can enjoy outdoor DJ sets from 5pm to 9pm, before gathering indoors for a more intimate atmosphere. On Sundays, live music starts at 6.30pm, with bands carefully selected by Tigrr. Thursday evenings are reserved for karaoke in the “Cigar Room” from 9.30pm, in a relaxed and friendly atmosphere. In addition, the restaurant offers evening activities such as pétanque, with aperitifs and cocktails to be enjoyed outside, and dishes to be shared, always in a relaxed, festive atmosphere!

PS: Would you rather enjoy Mediterranean flavors by the pool? Then head to the Pool, Mas Candille’s other restaurant, open daily from 12 to 4pm, and on weekends by prior arrangement.